Developing predictive models for determining physical properties of coffee beans during the roasting process

TitreDeveloping predictive models for determining physical properties of coffee beans during the roasting process
Publication TypeJournal Article
Year of Publication2018
AuthorsBustos-Vanegas, JD, Corrêa, PC, Martins, MA, Baptestini, FM, Campos, RC, de Oliveira, GHH, Nunes, EHM
JournalIndustrial Crops and Products
Volume112
Pagination839-845
URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85039453221&doi=10.1016%2fj.indcrop.2017.12.015&partnerID=40&md5=b7818900c7e9d5412b48bb3e994b0da4
DOI10.1016/j.indcrop.2017.12.015
Revues: 

Partenaires

Localisation

Suivez-nous sur

         

    

Contactez-nous

ENSIAS

Avenue Mohammed Ben Abdallah Regragui, Madinat Al Irfane, BP 713, Agdal Rabat, Maroc

  Télécopie : (+212) 5 37 68 60 78

  Secrétariat de direction : 06 61 48 10 97

        Service des affaires financières : 06 61 44 76 79

        Service des affaires estudiantines : 06 62 77 10 17 / n.mhirich@um5s.net.ma

        CEDOC ST2I : 06 66 39 75 16

       Contacts

    

Education - This is a contributing Drupal Theme
Design by WeebPal.